top of page


Environmental Working Group


is a non-profit, non-partisan organization dedicated to protecting human health and the environment.


The Center for Science in the Public Interest


is a Washington, D.C.-based

non-profit watchdog and consumer advocacy group that advocates for safer and healthier foods.

Slow Food USA


is part of the global Slow Food network of over 100,000 members in more than 150 countries.

bottom of page